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I'm a chartered environmental health practitioner. I help owners and operators of cafes, restaurants, hotels and retail shops benefit from my 20 years plus experience of working as an EHO in Exeter & Southampton and managing compliance for much loved high street brands like TGi Friday’s, Starbucks & Pizza Hut simply and cost effectively. From food, fire and health and safety audits to adhoc advice when challenges like alleged food poisonings or accidents arise - I will help you every step of the way and give you my insider insight and proven strategies to protect what you value most - your team, your customers and your reputation! Click on my services and purchase what you need or message me for further information.